Friday, 16 August 2013

Italian Meatballs and salad

Italian meatballs and salad
Started with my students on Tuesday and enjoyed a delicious meal of Italian meatballs served with a green salad and crusty bread.

A perfect meal for one as the meatballs and sauce can be frozen into single portions, served as we did today or with pasta, rice or potatoes....mmm....

You could even make larger meatballs and shape them as burgers, freezing them raw and cooking them later on the BBQ as needed. Here is the link to the recipe.
Italian Meatballs

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